Our story
From our fields to your table—fresh every day.
DedaMile is an organic farm built around daily harvests, seasonal variety, and a warm welcome. We grow with care so you can eat with confidence.
Why we farm
Organic growing, rooted in trust.
We believe the best food starts with healthy soil. That’s why we focus on organic practices, thoughtful crop planning, and harvesting at peak freshness.
Whether you’re picking up a weekly selection or visiting the farm, you’ll find produce that’s vibrant, seasonal, and handled with care from the moment it’s picked.
How we work
Care in every step—seed to harvest.
Our day-to-day is simple: grow what thrives here, harvest when it tastes best, and share it with our community—fresh, clean, and full of flavor.
Soil-first organic practices
Seasonal crop rotation
Harvested daily for freshness
Warm, welcoming farm experience
Meet the team
We’re a small, hands-on crew that loves early mornings, healthy soil, and sending you home with something truly fresh.
Deda
Founder & Grower
Mile
Farm Operations
Harvest Crew
Field & Packing
Farm Stand Team
Customer Care
What our community says
A few notes we’ve heard from neighbors and visitors who’ve shared a harvest with us.
★★★★★
“The produce is always crisp and full of flavor—like it was picked minutes ago.”
Local customer
Weekly pickup
★★★★★
“Visiting the farm is the highlight of our season. It’s welcoming, peaceful, and so fresh.”
Farm visitor
Family day out
★★★★★
“You can taste the care. Everything feels thoughtful—from the soil to the stand.”
Community member
Seasonal shopper